SUMMER MENU 2024

12 pm – 4 pm & 6 pm – 10 pm

“Buen provecho!”

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SOUPS

Mediterranean Fishsoup with Black Tiger Prawn, clams, fresh fish and vegetable stripes 18,00 €
Salat

SALAD MIXED AND HEALTHY

Mixed summer salads, with lemon-dressing, fresh fruits, avocado and almond-crunch (vegan) 15,00 €
Chickpea salad with watermelon and lime and mint dressing (vegan) 13,00 €
Oliven

POPULAR APPETIZERS

 

Five variation tapas “Port Verd “
Baked goats’ cheese with fruity raspberry jam; Black Tiger prawn in tempura batter; Roast Beef rolls with vegetables filling and remoulade; Tuna tartare dressed with orange and grapefruit; Iberico ham with tomatoes and artichoke salad; Pimientos de padron
23,00 €
Carpaccio from New Zealand beef with fresh summer truffle parmesan, rucola, Pedro Ximenes Barrique vinegar and pine nuts 19,00 €
Three vegetarian tapas “Port Verd“ Baked goats’ cheese with fruity raspberry jam Artichoke salad with fresh tomatoes from the island Vegetables in tempura batter served with herb sour cream (vegetarian) 14,00 €
Goat cheese baked in the oven with apricot compote, pink pepper, and small salad 19,00 €
Buffalo Mozzarella from Italy with colorful tomatoes from Mallorca, mango, rocket salad, pesto and bread chip roasted with herbs 19,00 €
5 Black Tiger prawns with avocado and tomatoes concasse 22,00 €
Tuna tataki in a sesame coat on a seaweed salad, Teriyaki and Wasabi 24,00 €
Salmon Tartar with lemon, soya sauce, mango, avocado and roasted bread chips with herbs 22,00 €
Iberico ham with Artichoke hearts tomatoes and rocket salad with parmesan 22,00 €
Artichoke hearts with a tomato and rocket salad with parmesan (vegetarian) 16,00 €
Vitello Tonnato thinly sliced veal with homemade tuna sauce, capers, and rocket 21,00 €
Pasta

PASTA AND RISOTTO

Tagliatelle with New Zealand beef stripes, green pepper sauce, braised with champignons and different kinds of pepper 25,00 €
Tagliatelle with 5 braised Black Tiger in spicy tomato sauce with fresh tomatoes 24,00 €
Tagliatelle with summer truffles, white truffle foam, parmesan crunch, fresh truffles, and truffle-gravy (vegetarian) 25,00 €
Risotto with asparagus green and parmesan (vegetarian) 19,00 €
Ravioli stuffed with spinach and ricotta, in homemade tomato sauce, rocket, and parmesan (vegetarian) 21,00 €
Ravioli with fresh salmon stuffed with spinach and ricotta, vegetable concasse 25,00 €
Fleisch

MEAT – humanely

Crunchy Escalope Port Verd with wild cranberries, and fresh marinated cucumber-potato salad 24,00 €
Black Angus Filet of New Zealand with green asparagus, carrots vegetables and potato gratin 35,00 €
Filet of the Mallorquin Lamb, Lamb sauce, with green beans, carrots, and gratin 29,00 €
“Duroc” Cutlet with celery puree, wild broccoli, and potatoes 29,00 €
Surf & Turf 1/2 Atlantic Lobster and New Zealand Black Angus Sirloin with truffle-risotto and salad 59,00 €
Half Duck from Mallorca with grilled vegetables, orange jus, and sweet mashed potatoes 31,00 €
Fisch

FRESHLY CAUGHT FISH FROM THE OCEAN

Filets of the dorade with baby spinach, mashed potatoes, and sauce Beurre Blanc 26,00 €
Turbot filets with one Black Tiger prawnwith barley risotto, cherry tomatoes, and sauce Beurre Blanc
29,00 €
Yellow fin tuna steak served with fruity Asian vegetables, glass noodles and teriyaki 31,00 €
Wild Salmon, finished in the oven, with colorful vegetables and sauce Dijon 26,00 €
Fresh Mediterranean Sea Sole with butter sauce, baby spinach, mashed potatoes and butter left out 36,00 €
Grilled pulpo with sweet-mashed potatoes and wild broccoli 27,00 €
Flammkuchen

SIMPLY AND YUMMY FROM THE OVEN

Alsace Flamm cake on the wood board with bacon, onions, and fresh parsley 16,00 €
Flamm cake with Iberico ham on the wood board, tomatoes cherry and salad 19,00 €
Flamm cake with summer truffle, parmesan and rocket (vegetarian) 24,00 €
Flamm cake with Buffalo mozarella from Italy, mallorquin tomato and rocket (vegetarian) 18,00 €
Dessert_Vanille

THE SWEET FOLLOW

 

Brownie Lukewarm brownie, pecan nuts, liquid caramel, and vanilla ice cream 11,00 €
Creme Brûlée and Sorbet with mallorquin orange sorbet 10,00 €
Fresh summer fruits, almonds with almond-sorbet 10,00 €
Almond cake with almond ice cream 9,00 €
White chocolate mascarpone cream with black chocolate flakes and fruit 11,00 €
Sorbet from maracuya on chocolate biscuit crumble with fresh passion fruit 8,00 €

We would be happy to answer your questions!

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